Blog - Page 2

Introducing our first Instagram photo contest! We are excited to bring you #LeMoldyChallenge, an invitation to cheese makers, mongers and cheese aficionados to share their pictures of moldy cheese...

During our workshops, classes and events on wine and cheese tasting, you are given a Le Cheese Geek booklet to take notes during the tasting. The booklet allows you to concentrate during the ch...

Editor’s note: everything here is a suggestion and not a rule. There are no rules when it comes to a tasting, as the best choices are the ones that make you happy.
Everyone knows you like chees...

Eating cheese is easy: you put it in your mouth, you chew it and you swallow it. During our Le Cheese Geek cheese and wine tastings you will learn a completely different approach to eating cheese, ...

The Le Cheese Geek guides offer cheese tastings because they fundamentally believe that only in doing a tasting can you appreciate and judge (in a positive or negative way) fully what is on your p...

The culinary workshops are also very successful if you speak English and ... if you serve a glass of wine. Fabrice Gepner, 29, organizes cheese tastings in the cellar of an affineur in the Marais....

A longing for an old home United States tradition made me conceive of the notion of Cheesegiving. I’m Ashley, an American now living in Paris working in the cheese industry. I was going to be in P...

We are a French and American duo that conducts cheese and wine tastings with Le Cheese Geek (www.lecheesegeek.com), bringing you the best fromage that France has to offer.  We already made 1,000+ ...

Episod 1 : Whisky

Tasting in French
5 Exceptional Whiskies x 5 Artisanal Cheeses
- 
Fabrice, cheesemonger aka Le Cheese Geek
invites
Brian, distiller, brewer and oenologist
To share their passion
...

"At Laurent Dubois, elected Meilleur Ouvrier de France, where he works part-time in refining, in the cellar, the job is physical:" you have to wash the bins, carry heavy loads and restart at the b...